Early bird price expires on Jan 31, 2026 at 11:59 PM
This week, you will practice essential kitchen skills and learn the fundamentals of cooking. You will follow recipes, learn how to properly handle food, discover what ingredients work well together, create a recipe book, learn knife skills, measure ingredients for baking, and more. If you enjoy cuisine, come join us in the Kitchen!
Participants must be 8 years to 10 years and 2 months old when the program starts.
Minimum: 4
Maximum: 15
Registration starts on 01/01/2026 and ends on 07/06/2026.
Room: Ages 8-9
Please contact TDS Summer Programs if you have any questions.